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We are so thrilled that one of our dishes was selected as one of Georgia Eats' "100 Plates Locals Love!". This is the State of Georgia's Official Culinary Guide; and there we are, on page 20 of the guide. The dish they selected?  Why, our Moultrie-Style Fries!  These are our nod to all the Moultrie natives who grew up in the know, wise to the fact that at the local DQ, the ONLY way to order fries was with a "cup o' cheese!"

We took that tradition and ran with it… opting for hand-cut fries, dusting on our own seasoning blend, and slowly melting real cheese & cream. No processed cheese-flavored dip here!   You can find these fries in the "Small Plates" section of our menu, which has, incidentally, been recently updated! 

Most everybody visiting Moultrie's brazier when we were growing up knew… you order your fries with a cup -o- cheese! 

Most everybody visiting Moultrie's brazier when we were growing up knew… you order your fries with a cup -o- cheese! 

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